The Magic Of Aromatic Herbs
![The Magic Of Aromatic Herbs](https://www.revuemag.com/wp-content/uploads/2017/07/Succinis-400-400x280.jpg)
I call vegetables the stars of my kitchen and aromatic herbs (and spices), superstars because they elevate a dish to a higher level, both in flavor, aroma and eye appeal. Imagine a caldo de res (beef soup) or a kaq ik (turkey soup from Coban) without aromatic herbs and vegetables. A typical caldo de res contains anywhere from 5-15 ingredients […]
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