Paying It Forward by Chef Amalia Moreno-Damgaard

Paying It Forward by Chef Amalia Moreno-Damgaard

As the Lent season nears, I reflect on past, present, and current times. Lent is indeed an occasion for reflection and prayer and for refocusing ourselves to our purpose. I have always felt a strong calling to help and support others, whether it is through teaching about food culture and healthy eating and sharing my story to inspire other entrepreneurs, […]

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