Celebrating Corn in Suchitoto

Suchitoto Corn Festival

Maybe you haven´t thought much about corn lately. True, it has been in the news recently as a potential source of bio-fuel. And, yes, we read the name of its overly sweet derivative—high-fructose corn syrup—on nearly every package of processed food we buy. But, on average, we travelers to El Salvador probably have not thought much about corn, let alone […]

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Salvadoran palate ranks second in world coffee championship

Salvador’s Jorge Escobar, official cupper at the Salvadoran Coffee Council and El Salvador School of Coffee trainer, demonstrated his accurate palate to win second place at the fifth World Cup Tasters Championship during The Wonderful Coffee 2008 Fair and Conference in Copenhagen. Held in late June, the event was organized by the Speciality Coffee Association of Europe.

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New Hospitality Academy

Established just two years ago, the Academia de Hostelería has quickly played an important role in the development of tourism as a key industry for sustainable development in El Salvador. The academy offers a variety of courses in all facets of the hotel and restaurant business, tailored to those who want a thorough education about all aspects of the industry […]

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