Guatemala English language Magazine
written by Ralph Anske The American Society of Guatemala (ASG) was founded on June 14, 1960 by a group of American citizens residing in Guatemala. The society was created to provide a focal point to strengthen community ties and provide an institution to represent the interests of its members. It helps them contribute in situations where citizens of the United […]
Read morePanajachel is firstly a walking city. If you drive in it, you soon tire of the paucity of two-way streets. And every rocky contour of those streets registers on the pant-seat of every chicken-bus rider. Tuktuks look fun, until you actually ride in one. And much of Pana is not overly bike-friendly. So, unless pogo sticks catch on, feet remain the preferred vehicle.
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A rewarding excursion to Guatemala’s first winery to produce wine from locally-grown grapes since colonial times text and photos by Ira Lewis Hidden behind a coffee finca on the lower slopes of volcano El Agua is the first winery to produce wine from Guatemalan-grown grapes since colonial times: Chateau DeFay. Jacques and Angie DeFay recently presented their first vintage after […]
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Learning a new language is neither for the timid nor the middle-aged. Many afternoons I thought that my brain was overheating and sending smoke out my ears
Read moreThe making of the mural was inspired by the Popol Vuh. The Popol Vuh is a sacred book of the K’iche’ Maya and narrates the creation of vegetation, animals, the first man made from corn, and, afterwards, the origin of the K’iche’ Maya.
Read more“The indigenous seem to understand instinctively what I want from them; we communicate with looks and gestures. The most important thing is empathy and mutual trust. This is a formula that has never failed me.”
—Los Todos Santeros, Hans Namuth,
The Festival Atitlán returns for its 9th year, once again celebrating springtime with music, dance, theatre, graphic art displays and workshops, plus a great kid section, and a promise of a beautiful day with family and friends outdoors on the shores of Lake Atitlán. As is the custom, the proceeds are donated to a local good works project. In the […]
Read moreQueso fresco, queso de capas, queso de Jalapa, queso de Petén, queso de Taxisco: it’s all here, deep down in the lower levels of the Mercado Central in Zone One of Guatemala City.
Read moreWe were given two hands to hold, two legs to walk, two eyes to see—but why only one heart, some ask? Romantics like to believe it’s because the second heart was given to someone else for us to find. This creates warm, fuzzy feelings of optimism. The search for the “other” is fueled by Hollywood, literature and lyrics—it’s the stuff […]
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Our town of La Antigua and the Guatemalan Highlands send valentines to their lovers this month through each of the senses. Elegant long-stemmed red roses go out from local growers to all Europe and the Americas, and the roses not exported fill the markets for local romantics. Rich red bougainvillea vines spill over the white walls, dainty red fuchsia hang […]
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Deciding where your next dining out experience is going to take place entails some decisions. What kind of food do you and your companions feel like indulging in? Gourmet? Local? International? What price range? What kind of ambience? Formal? Casual? Breakfast or lunch? Dinner here, dessert there? The decisions become even tougher when there are so many wonderful eateries to […]
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